New Statesman: Sam Pugh: Why it’s time for a meat tax

We need a meat tax.https://t.co/kDg6npX6eA

— New Statesman (@NewStatesman) September 17, 2018

There is one thing missing from this assessment; no mention is made of the fundamental cruelty throughout the meat production industry.

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Google account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Connecting to %s